All about the cheese...

I think my mother did me a great disservice as a child. The only cheese I was exposed to was Swiss, American, Cheddar and Parmesan. These are not the best cheeses out there.
As of the past decade, I have begun to learn about the fantastic varieties of cheese out there. They are SO GOOD! Baked brie is downright decadent and creamy. An aged Irish Cheddar is so much better than the old orange stuff. A good sharp Provolone makes you almost cry when you eat it. On sandwiches, try some mild Provolone, Havarti, Muenster, or Gouda instead. Instead of Parmesan, put on some grated Romano to give it a little bite. Pepper Jack is my favorite snacking cheese now. I won't eat American at all anymore except for possible on a hamburger. I'm going to try to pick up something different every time I'm at the store just to try them. Cheese is the yummiest and tastiest of all the food groups. Don't limit yourself, don't be afraid. Cheese is your friend.